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Sirloin Tip Roast

1-3 pounds. The sirloin tip roast is a cut from the rump area adjacent to the sirloin. Like other lean cuts, a sirloin tip is best prepared by braising or stewing. Also makes delicious kabobs or a slow-cooked roast.




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The Pusheta Promise

We raise all the beef we sell, on our fifth-generation Century Farm in Ohio, USA. Our cattle are free to roam and graze, and are also offered a high-quality feed. This combination nurtures a healthy herd, without use of hormones or antibiotics. We are committed to ethically raising safe and delicious beef for your family to enjoy.